Loire Valley
Franck Millet Sancerre
The estate Franck Millet has the know-how, three generations old harvesting owners. The estate is a family estate taken over in 1991 by Franck and Betty. Their estate is located in Bué, located 4km from Sancerre, on the banks of the Loire. Their estate has grown from 7 hectares in 1983 to 23 hectares today. Over the years, their objective has remained the same, to obtain the optimal quality while respecting the earth. It is important to adapt the care needed for each plot. A selection of the grapes and a "plot" vinification preserves the natural balance of each one. Thus, each of our wines gives the best of itself.
Domaine Renaissance Sancerre
In 2014, Benoit and Mathieu Fleuriet, winegrowers, came to the aid of their winegrower friend Stéphane Marchand, suffering from health problems. They joined forces and put Stéphane's family estate back on its feet, a large part of which was fallow. It was necessary to uproot and replant a large part of the vines. Made up of around 4.5 ha of Sauvignon Blanc and a little over 1 hectare of Pinot Noir in the Sancerre appellation, the vineyard is gradually coming back to life. Naming this estate Renaissance obviously makes perfect sense. All three wanted to start this new story by cultivating the vines organically. After several years of conversion, the 2019 vintage bears the ORGANIC label.
Domaine Matignon
Serving individuals and professionals, Domaine Matignon has been a family winery for 3 generations. Continuing ancestral traditions, it produces different vintages and offers a wide selection of wines (white, red, rosé, sparkling), meticulously harvested and vinified in the traditional way. The wines of Domaine Matignon are representative of the Loire Valley appellations. The Domaine produces the following wines, Anjou, Anjou Villages, Cabernet d’Anjou, Rosé de Loire, Coteaux du Layon, and Saumur fine bubbles. Recognized in the wine industry for the quality of its production, Yves Matignon pays particular attention to the entire vineyard, particularly to all phases of wine making, harvesting, and vinification. Indeed, the Domaine has unique terroirs in the Pays de la Loire region.
Nicolas Brunet Vouvray
Domaine Nicolas BRUNET extends over seventeen hectares of vines located on the first coast of Vouvray, including four hectares certified in organic farming. It is operated by Nicolas BRUNET. Ninth generation of winegrowers, he strive to cultivate his vineyard in a traditional way while respecting the vines (harvesting only by hand) and the environment (reasonable use of treatment products and plowing of the vines as a substitute for weedkillers). His wines do not contain any pesticide residue (analyses by the Inovalys 37 laboratory). Nicolas Brunet strives to cultivate this vineyard in a traditional way while respecting the vines and the environment.
