This estate belongs to Paul Loron's heirs. The 14 hectares of plots are situated in the best areas of the appellation: les Poupets, les Mouilles, les Gonnards. Manual harvesting of grape clusters, respecting the integrity of the grape and a maceration period of 6 to 10 days. An intense ruby red wine with purple tints, it has a fruity and floral bouquet: strawberries, cherries, red currants, small berry fruits and peonies.
Grapes: 100% Gamay
Pairing: red meats, game and cheese.