The Insolite is the reserve cuvée, made from Millet's chalkiest limestone soils. There is a long maceration at very low temperatures to extract as much flavor and terroir as possible. The resulting wine is charged with mineral and stony flavors, is very intense and full of bright citrus notes and, because of the amazingly warm and ripe vintage, it is quite soft, with layers of rich fruit.
Grapes: Sauvignon Blanc
Pairings: White fish with a citrus sauce, lobster, scallops, white meats